Food

Santo Pecado 

*Kitchen open 5-9 pm 

Appetizers

Guacamole + Chips

Avocado with finely diced tomato, red onion, cucumber, sea salt and lime juice

5

Empanadas (2)

Chicken or seasonal vegetable in flaky hand-made pastry

10

Los Tacos

*All our tacos are individual and made with gluten free corn tortillas

Baja

Beer battered cod with creamy slaw, fresh lime, and habanero mayo

Carnitas

Braised pork shoulder with salsa verde and pico de gallo

Tinga

Pulled chicken in chipotle with crema and queso fresco

Barbacoa

Guajillo braised beef loin with fine Mexican herbs, pickled red onion, and salsa morita

5/Each

Los Tacos Veganos

Buffalo Cauliflower

Beer battered cauliflower with Buffalo sauce 

Mushroom “Al Pastor”

Roasted mushrooms with pineapple, pico de gallo, and salsa morita

5/Each